PopularBurrata & Heirloom Tomatoes
$16Creamy burrata, basil oil, aged balsamic, grilled sourdough crostini
Vegetarian
Ember & Oak
Where Fire Meets Flavor
Crafted Over Open Flame,Served With Soul
Experience artisan cuisine where every dish tells a story of fire, freshness, and family tradition.
0K+Happy Guests Served
0.0Average Rating
0+Years of Excellence
0 miLocal Farm Radius
Our Story
A Kitchen Built on Passion & Fire
Founded in 2018 by Chef Marcus Chen, Ember & Oak began as a small pop-up kitchen with a single wood-fired oven and a dream to bring honest, flame-kissed food to our community.
Today, we source ingredients from local farms within 50 miles, honor time-tested techniques, and serve every guest like family. Our open kitchen invites you to witness the craft behind every plate.
“To nourish our community with food that is honest, sustainable, and unforgettable — one flame, one plate, one moment at a time.”
Local Sourcing
Farm-to-table partnerships within 50 miles
Open Flame
Wood-fired techniques for depth of flavor
Zero Waste
Sustainable practices in every service
Meet the Chef
Chef Marcus Chen
Executive Chef & Founder
With 18 years across Michelin-starred kitchens in San Francisco and Tokyo, Marcus returned home to build the restaurant he always wished existed — warm, honest, and extraordinary.
Featured Menu
Seasonal Favorites
Every dish is crafted from scratch using locally sourced ingredients and our signature wood-fired techniques.
Small plates to awaken the palate
Popular
Charred Octopus
$22Wood-grilled octopus, romesco, fingerling potatoes, preserved lemon
Gluten-FreeChef's Pick
Wild Mushroom Tart
$14Foraged mushrooms, truffle cream, herb salad, flaky pastry
Vegetarian
Gallery
A Feast for the Eyes
Step inside our world — from the glow of the wood-fired oven to the artistry on every plate.
Why Choose Us
The Ember & Oak Difference
Every detail — from sourcing to service — is designed to deliver an experience worth returning for.
Premium Ingredients
Organic produce, heritage grains, and responsibly raised proteins sourced from trusted local partners.
Made Fresh Daily
Nothing frozen, nothing pre-made. Every sauce, dough, and garnish is prepared in-house each morning.
Fast, Thoughtful Service
Efficient kitchen workflow means your food arrives hot, beautiful, and on time — every visit.
Spotless Standards
Health department A-rating with rigorous hygiene protocols visible in our open kitchen design.
Guest-First Culture
4.9-star average from 2,400+ reviews. We listen, adapt, and make every guest feel like family.
Award-Winning Craft
Portland's Best New Restaurant 2019. Featured in Bon Appétit, Eater, and The New York Times.
Customer Reviews
Loved by Our Community
Rated 4.9 out of 5 from 2,400+ verified guests.
4.9
Based on 2,400 reviews
5★
92%
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1%
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“Ember & Oak redefined what I expect from a neighborhood restaurant. The dry-aged ribeye was transcendent — perfectly charred outside, impossibly tender within. The open kitchen energy makes every visit feel like an event.”
Sarah Mitchell
Food Blogger, @PDXEats · March 2026
Our Services
How We Serve You
Whether you're dining in, ordering out, or planning an event — we've built every channel for your convenience.
Dine-In Experience
Reserve a table in our warm, wood-accented dining room with views of our open kitchen and wood-fired oven.
Book a TableTakeaway
Order ahead and pick up fresh, packaged to perfection. Skip the wait without sacrificing quality.
Order PickupDelivery
Hot meals delivered within 5 miles. Partnered with local couriers for speed and care.
Order DeliveryPrivate Events
Intimate gatherings for 10–80 guests. Custom menus, dedicated staff, and a space that's entirely yours.
Plan an EventCatering
Corporate lunches, weddings, and celebrations. Full-service catering with on-site chefs available.
Request CateringGet in Touch
We'd Love to Hear From You
Reserve a table, place an order, or inquire about catering — our team responds within 2 hours.
Phone
+1 (555) 892-4410
Message Us
hello@emberandoak.com
Address
2847 Artisan Lane, Portland, OR 97209
Business Hours
- Monday – Thursday11:00 AM – 10:00 PM
- Friday – Saturday11:00 AM – 11:00 PM
- Sunday10:00 AM – 9:00 PM
Send Us a Message
Fill out the form and our team will respond within 2 hours during business hours.